
Texas Longhorn fans will go wild with this fabulous new cookbook from Barbara Beery! Filled with recipes that are perfect for tailgate parties, back to school get-togethers, or any University of Texas celebration, this book is brimming with tasty treats and snacks you won't want to miss. The Longhorn-themed recipes include such favorite party food as Armadillo Potatoes, Texas Red Chili, and Lonest...
Spiral-bound: 64 pages
Publisher: Gibbs Smith (July 31, 2008)
Language: English
ISBN-10: 1423604954
ISBN-13: 978-1423604952
Product Dimensions: 6.5 x 0.8 x 8.5 inches
Amazon Rank: 1842573
Format: PDF ePub Text TXT fb2 book
- Barbara Beery pdf
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- 978-1423604952 pdf
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This was a gift for my sister who loves to cook and loves UT. They have some neat recipes in there and great ideas for tailgating so I am happy with the purchase. I have not tasted any of the recipes so I can't say how yummy they truly are but they l...
las. On the sweet side are treats like Texas Fight Pecan Tassies and Peachy Keen Dumplings. And with Big as Bevo Cookies, any Longhorns celebration will be complete! With 30 full-color photographs and easy-to-follow, step-by-step instructions, this book cookbook belongs in the hearts and homes of all UT students, alumni, and fans.Barbara Beery founded Batter Up Kids Culinary Center in Austin, Texas, almost twenty years ago. A graduate of the University of Texas, Barbara is an active member of the International Association of Culinary Professionals (IACP). Her recipes and cooking school have been featured on NBC's Today Show, as well as in The New York Times, FamilyFun magazine, and Southern Living. She has also been featured on the Food Network and various ABC, CBS, and NBC television affiliates. She is also the author of the best-selling Pink Princess Cookbook, Fairies Cookbook, Mermaid Cookbook, and Pink Princess Tea Parties